Dinner Features  5pm-10pm                                                                           

Signature Soup:                                     cup 7.15 / bowl 11.00 / quart 14.75

• Chunky Creamy Tomato ^(VEGETARIAN) 
• Pumpkin Ginger ^(VEGAN)
• Beef Chili
• Chicken Tortilla

Impossible™ Burger Sub an Impossible™ Patty for any Burger 2.50

Prosciutto Feta Bowtie Pasta Salad

Bowtie Pasta with Prosciutto, Feta, Celery, Carrots, Roasted Red Peppers, Pepperoncini & Red Onions.

Cup $6.00  Bowl $9.00

Sandwich & Soup Combo
Choice of Grilled Chicken & Pesto Sandwich, Café Tuna Melt, Grilled Portobello Sandwich, Turkey Burgundy Sandwich, or Eggplant & Artichoke Wrap. Served with Cup of any Soup 17.50                                                                    

Fig Jam Burger

½ lb. Beef Patty with Fig Jam, Tomato, mixed greens, onions, lemon Dill Sauce, Goat cheese, Costanzo’s Hard Roll. Side of Potato Wedges. 19.00

Crab Portabella & Lemon Risotto
Creamy Risotto with Lump Crab, Portabella Mushrooms, Lemon, Chive Oil, Romano & Asiago Cheese. 18.00

Charred NY Strip 
8oz. NYS Steak grilled to temp served with Cilantro Lime Butter, Wedges, Café 59 Steak Sauce.  $27.00

Fall Beet Salad

Spring Mix, Sliced Pickled Beets, Onions, Carrots, Cherry Tomatoes & Goat Cheese.  Side of Balsamic Dressing $17.00

Prosciutto & Pea Penne

Penne Pasta with Sliced Prosciutto, Peas, Grape Tomatoes in a Garlic Parm Sauce. Side of Garlic Toast $19.00

Boozy Eggnog House Made Eggnog Blended with Rum, Whiskey & Cognac 10.00 (While Supplies Last)

Chocolate Mousse Whipped Cream, Cocoa 6.50

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.Parties of 6 or more will have 18% gratuity added to the bill